Also for 2023 Gambero Rosso has awarded the LARDO CON BASILICO GENOVESE DOP the Top Italian Food rosette, including the reference in a small circle of selected products and an expression of creative Made in Italy but respectful of tradition.
In the Grandi Salumi 2023 Guide, the TESTA IN CASSETTA and PANCETTA CON ERBE AROMATICHE DI LIGURIA receive two slices, and the SALAME DOLCE AGLIO with garlic from Vessalico, a Slow Food Presidium, receives one slice.